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Breton Cidre, Cidre Bouche is a sweet version of cider.
Breton Cider, Cidre Breton Brut traditionnel is a soft full-flavoured cider bred under the warm Brittany skies.
Breton Cidre, Kerisac Cidre Bouche Breton is a chunky farm version of the Kerisac, which is allowed to re-ferment in the bottle which makes a slightly stronger and dryer variety.
Slightly alcoholic, it is very refreshing, and offers an original note to the palate.
Normandy Cidre, Bayeux Cidre Bouche Brut is a well-balanced authentic Norman dry cider with its hint of pear is a perennial favourite.
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