Beers and Spirits- Home of International Beers, Spirits and Wine

The authentic Italian Amaretto since 1851, made and bottled in Saronno, Italy.

Made with 33 medicinal herbs and plant roots which give it a characteristic bouquet, Ramazzotti is a sweet and strong liqueur, with an unmistakable orange flavor. It is not only a digestive but also a tonic and refreshing drink.

The name says it all: Aperol is the perfect aperitif. Bright orange in colour it has a unique bitter-sweet taste deriving from a secret recipe that has remained unchanged since its creation. An infusion of precious primary components, many herbs and roots in a perfectly balanced combination.

The original, Disaronno is Italys best selling liqueur around the world. Smooth, velvety and full of almond aromas and flavour.

The Frangelico taste is acheived by infusing toasted hazelnuts in alcohol and water, then distilling the results. Frangelico is most frequently drunk either straight, chilled or over ice.

Only the heart of the distillation is used by Jacopo Poli to make this ‘ultimate’ Grappa and it enjoys an immense concentration of flavours. The result is a Grappa that reflects the individualism of Luce.

A unique blend of herbs and spices,
combined with the gold medal winning
Crystal Sambuca as a base has given
this product unique character.

An elegant and stylish Sambuca. A
sweet, strong clear anise taste with
added spices. Winner of 4 consecutive
Gold Medals in the International Wine
and Spirits Competition.